Certified Professional in Coffee Quality Assurance

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CourseDetails

  • Coffee Quality Assurance Principles and Practices
  • Sensory Evaluation of Coffee: Cupping and Tasting
  • Green Coffee Defects and Quality Control
  • Coffee Processing Methods and their Impact on Quality
  • Brewing Techniques and Extraction Optimization
  • Coffee Chemistry and its Relation to Sensory Attributes
  • Quality Management Systems in Coffee Production
  • Sustainable Coffee Production and Ethical Sourcing
  • Troubleshooting and Problem-Solving in Coffee Production

CareerPath

Certified Professional in Coffee Quality Assurance Roles (UK) Description Coffee Quality Manager Oversees all aspects of coffee quality, from bean sourcing to final product, ensuring consistent high standards.

Requires strong quality assurance and coffee expertise.

Sensory Analyst/Cupper Professionally evaluates coffee using sensory skills, identifying defects and grading beans based on aroma, flavor, and body.

A crucial role in coffee quality control .

QC Specialist - Coffee Roasting Monitors the roasting process, ensuring consistent quality and minimizing defects.

Requires deep understanding of coffee roasting and quality assurance principles.

Coffee Quality Control Auditor Conducts regular audits to verify adherence to quality standards across the supply chain, providing reports and recommendations for improvements in coffee quality .

EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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  • NotAccreditedRecognized
  • NotRegulatedAuthorized
  • ComplementaryFormalQualifications

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CourseFee

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FastTrack £140
CompleteInOneMonth
AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
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StandardMode £90
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FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • DigitalCertificate
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CERTIFIED PROFESSIONAL IN COFFEE QUALITY ASSURANCE
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London School of International Business (LSIB)
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05 May 2025
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