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Executive Certificate in Seafood Inspection

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๊ณผ์ • ์„ธ๋ถ€์‚ฌํ•ญ

  • Seafood Inspection Regulations and Compliance
  • Hazard Analysis and Critical Control Points (HACCP) in Seafood Processing
  • Seafood Microbiology and Food Safety
  • Seafood Quality Assessment and Grading
  • Seafood Species Identification and Authenticity
  • Legal Aspects of Seafood Trade and Import/Export
  • Sanitation and Hygiene Practices in Seafood Handling
  • Advanced Seafood Inspection Techniques

๊ฒฝ๋ ฅ ๊ฒฝ๋กœ

Career Role Description Seafood Inspector Ensures compliance with food safety regulations and quality standards in the seafood industry, conducting inspections and audits.

Key skills: Seafood processing, hygiene, legislation.

Quality Control Officer (Seafood) Monitors the quality of seafood products throughout the supply chain, from harvesting to retail.

Essential skills: Seafood handling, quality assurance, traceability.

Fisheries Officer Responsible for monitoring and enforcing regulations within the UK's fishing industry, including sustainable seafood practices.

Key skills: Fisheries management, environmental protection, inspection .

Food Safety Auditor (Seafood Focus) Conducts audits of seafood processing facilities and businesses, assessing their compliance with food safety and seafood quality standards.

Expertise in HACCP and relevant legislation required.

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์‚ฌ์ „ ๊ณต์‹ ์ž๊ฒฉ์ด ํ•„์š”ํ•˜์ง€ ์•Š์Šต๋‹ˆ๋‹ค. ์ ‘๊ทผ์„ฑ์„ ์œ„ํ•ด ์„ค๊ณ„๋œ ๊ณผ์ •.

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์™œ ์‚ฌ๋žŒ๋“ค์ด ๊ฒฝ๋ ฅ์„ ์œ„ํ•ด ์šฐ๋ฆฌ๋ฅผ ์„ ํƒํ•˜๋Š”๊ฐ€

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์ƒ˜ํ”Œ ์ธ์ฆ์„œ ๋ฐฐ๊ฒฝ
EXECUTIVE CERTIFICATE IN SEAFOOD INSPECTION
์—๊ฒŒ ์ˆ˜์—ฌ๋จ
ํ•™์Šต์ž ์ด๋ฆ„
์—์„œ ํ”„๋กœ๊ทธ๋žจ์„ ์™„๋ฃŒํ•œ ์‚ฌ๋žŒ
London School of International Business (LSIB)
์ˆ˜์—ฌ์ผ
05 May 2025
๋ธ”๋ก์ฒด์ธ ID: s-1-a-2-m-3-p-4-l-5-e
์ด ์ž๊ฒฉ์ฆ์„ LinkedIn ํ”„๋กœํ•„, ์ด๋ ฅ์„œ ๋˜๋Š” CV์— ์ถ”๊ฐ€ํ•˜์„ธ์š”. ์†Œ์…œ ๋ฏธ๋””์–ด์™€ ์„ฑ๊ณผ ํ‰๊ฐ€์—์„œ ๊ณต์œ ํ•˜์„ธ์š”.
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